Tuesday, June 7, 2011

Blowing Rock High Country Ale



Nestled in the picturesque Blue Ridge Mountains in western North Carolina comes Blowing Rock High Country Ale from Boone Brewing Company. It is an American-style pale ale, which means it is a hoppier version of the style originally developed by the British in the early 1700s. Pale ales first gained popularity as a "session ale," which is best described as "when you're drinking more than one."


The brew pours a clear, light amber color with an ivory head and moderate carbonation. Aromas of fresh-baked biscuits and sweet citrus are most evident with a slight whiff of honey. The flavor profile is dominated by light caramel and lemon flavors. Hop bitterness is counterbalanced by maltiness and a lingering, non-cloying residual sweetness on the finish.


It is a good match for burgers from the grill, a mild cheddar or as a thirst-quencher after mowing the lawn. An easy drinker, Blowing Rock High Country Ale will hit the spot when the mercury climbs north this summer.

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